Author

Denyse Shannon

As a feature writer and freelance journalist, Denyse Shannon has written professionally for over two and a half decades. She has worked as a contractor for daily and weekly newspapers, national and local magazines, and taught introductory media writing at her alma mater – Central Michigan University. She also holds a Master of Arts in journalism from Michigan State University. She and her husband live in Bangor Township and enjoy sailing on the Bay, and are avid cyclists.

Denyse Shannon's Latest Articles

This summer, Sarah's Sweet Escapes opened in Downtown Bay City, serving up handcrafted confectionaries.
Local confectioner perfects her craft as she creates sweet treats in Downtown Bay City

The owner of Sarah’s Sweet Escapes says she learned her skills from her mother and by working at area chocolate shops. She sees great potential for her business in Downtown Bay City.  

Local businesses spend weeks crafting beautiful displays long before the holiday season begins. (Photo courtesy of Warmbier Farms)
Santa Claus has already come to town for two Bay County businesses

Warmbier Farms and Begick Nursery & Garden Center give the gift of holiday décor to the community every year, transforming their businesses into something merry and bright. 

Photo courtesy of Bonejacked Vintage Apparel
Wearing hand-me-downs as a kid turned out to be opportunity knocking for a Bay City entrepreneur

Musical history is on display in the merchandise at Bonejacked Vintage Apparel on Columbus Avenue

The Historic Masonic Temple sits at a busy intersection near Downtown Bay City.
The Historic Masonic Temple raises the curtain for three local playwrights

Art was meant to be seen. To help local artists get their work in front of audiences, the Historic Masonic Temple created an incubator. This fall and winter, three locally-written plays will take the stage.

In March, financial concerns prompted Bay County to close its community pool. Since then, a grassroots group has been working to convince the commission to re-open the pool. (Photo courtesy of Bay County)
Grassroots group works to keep the Bay County Community Center Pool afloat

Members of Save Bay County Community Center Pool are celebrating as the county commission considers the feasibility of re-opening the public pool. The county closed the pool in March, prompting the formation of the citizens group.  

Kantzler Fellowship gives SVSU students scholarships and real-world strategies for solving problems

Kantzler Fellowship program calls for students to identify problems, then devise and execute solutions  

Habitat for Humanity of Bay County qualified for state money to launch a 'Missing Middle' building program in 2024.
Habitat for Humanity Bay County set to break ground on first of four new ‘Missing Middle’ homes

Bay County Habitat for Humanity qualified for state money to help offset the expense of building affordable homes for middle-income families.

Great Lakes Bay Health Centers recently announced plans for a new one-stop facility in Uptown Bay City.
Great Lakes Bay Health Centers gearing up to open a health care clinic inside Central High School

The school-based clinic will be open to students in the district between 5 and 21 years old. Students will need parent permission to visit the clinic, which will offer primary care alongside mental health, vision, and dental services.  

The Crossroads Inn, a popular eatery that's been serving family favorites to diners in Bangor Township for decades, has a new look and new menu.
The new owner at the Crossroads Inn updated the menu and re-decorated the family-style diner

The Crossroads Inn, a popular eatery that's been serving family favorites to diners in Bangor Township for decades, has a new look and new menu  

The Moe's Southwest Grill franchise on Euclid Avenue is serving up chips, salsa, quesadillas, burritos, and more. (Photo courtesy of Moe's Southwest Grill)
Moe’s Southwest Grill offers good food and good times in Bangor Township

Cody Bell, 24, opened Moe’s Southwest Grill franchise on Euclid Avenue this spring. The eatery serves up chips and salsa alongside quesadillas, burritos, and more

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