From Baton Rouge to Midland: A Story of roots, resilience, and sisterhood
La’Toya Anderson’s journey from Baton Rouge to Midland is rooted in family, creativity, and a desire to build community.
Coverage of those starting up businesses and community resources to help them thrive.
La’Toya Anderson’s journey from Baton Rouge to Midland is rooted in family, creativity, and a desire to build community.
Nearly $300,000 in Seed Awards from the Michigan Good Food Fund will support 18 food and farm businesses across Michigan, helping small, locally rooted operations grow and improve food access.
The Michigan Good Food Fun, is setting its sights on ambitious goals for 2026.
The Michigan Good Food Fund is expanding its efforts to bring fresh, affordable food to underserved communities.
Applications are open now for the annual Business by the Bay Pitch Competition.
Students from four local Great Lakes Bay Region schools – including Midland –participated in the 12th annual A.H. Nickless Innovation Award competition at SVSU. .
Meet Grant Murschel, Director of Career and Technical Education at Midland ESA and one of three owners of Nord Social, a Scandinavian-inspired social club and bar opening in the Center City Corridor.
Six different clubs help students at the Bay-Arenac ISD Career Center get hands-on experience and insight into careers ranging from farming and marketing to health care and finance.
The Midland Business Alliance’s MYPros program celebrates success with over 100 new members, $200,000 toward local businesses, and big plans for 2025.
Entrepreneur Brandon Morey builds community in Midland through Iron Dame and Crêpes Et Amis, offering unique, high-quality foods and aiming to expand.
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